Venue Manager - Devil's Corner Cellar Door

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Introduction: Are you ready to lead one of Tasmanias most iconic wine destinations? Join us at Devils Corner Cellar Door, where world-class wines meet breathtaking views and the freshest local food. As Venue Manager, youll be the driving force behind creating unforgettable experiences at this award-winning site on the stunning East Coast of Tasmania. About Us At Brown Family Wine Group, were all about heritage, innovation, and family. For over 130 years, weve been crafting wines that Australians love. Our portfolio includes some of the countrys most respected brands, such as Devils Corner, Tamar Ridge, and Brown Brothers. Recognized as one of the 100 Best Workplaces in Australia for 2024, were committed to cultivating a culture where everyone thrives. Devils Corner is more than a stop along the Great Eastern Drive—its an experience. From our panoramic vineyard and mountain views to our partnership with celebrated local food producers, this is a destination that delights all the senses. Description: About the Role As Venue Manager, youll be the heartbeat of Devils Corner, leading a passionate team to deliver memorable moments for every visitor. Youll oversee every detail of the venue, from operations and customer service to partnerships with local food providers, ensuring everything runs smoothly and the site remains vibrant and inviting. Key Responsibilities
  • Leadership: Inspire, mentor, and lead a dynamic team, fostering a culture of excellence and engagement.
  • Site Management: Ensure the venue is impeccably maintained and operates seamlessly, showcasing the best of Devils Corner.
  • Food Partnerships: Collaborate closely with our food partners to deliver a cohesive and exceptional culinary experience that complements our wines.
  • Operations Excellence: Oversee daily activities, from cellar door service to events, ensuring top-notch hospitality and smooth logistics.
  • Financial Acumen: Develop budgets, manage the P&L, and identify growth opportunities that align with our strategic goals.
  • Customer Experience: Craft unforgettable brand experiences that leave visitors eager to return.
  • Safety & Compliance: Uphold the highest standards of safety, risk management, and regulatory compliance.
Skills and Experiences: About You Youre a hospitality trailblazer with at least 8 years of management experience in tourism, hospitality, or marketing. You bring strong operational expertise, commercial savvy, and a hands-on approach to leadership. Your passion for customer experiences and local food and wine culture sets you apart. Qualifications & Requirements:
  • Tertiary qualifications or equivalent experience in a related field.
  • RSA certification and a current Drivers License.
  • Availability to work weekends, public holidays, and travel when needed.
Whats on Offer?
  • Join a team behind some of Australias most loved wine brands.
  • Generous employee benefits, including product discounts.
  • Opportunities for career development and progression.
  • Employee Assistance Program (EAP).
  • Be part of a passionate and supportive team, delivering excellence every day.
Further information and a detailed position description are available by contacting Allyce at careers@brownfwg.com.au or calling (03) 5720 5500.

Information :

  • Company : Brown Family Wine Group (BFWG)
  • Position : Venue Manager - Devil's Corner Cellar Door
  • Location : Hobart TAS
  • Country : AU

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Post Date : 2025-01-10 | Expired Date : 2025-02-09