Position | Teaching Chef - Cooking For a Cause - Perth |
Posted | 2025 October 02 |
Expired | 2025 November 01 |
Company | OzHarvest |
Location | Victoria Park WA | AU |
Job Type | Full Time |
Latest job information from OzHarvest for the position of Teaching Chef - Cooking For a Cause - Perth. If the Teaching Chef - Cooking For a Cause - Perth vacancy in Victoria Park WA matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.
Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at OzHarvest for the position of Teaching Chef - Cooking For a Cause - Perth below matches your qualifications.
About OzHarvest:
OzHarvest is a leading food rescue organisation on a mission to ‘Nourish our Country' by stopping good food from going to waste and delivering it to charities that help feed people in need. Through our education programs and our advocacy work, we hope to inspire others to change behaviour and help reach the national target of halving food waste by 2030.
About the role:
We are seeking a Casual Chef (flexible availability Wednesday - Friday) to join our amazing team in the kitchens for our Corporate Engagement Program ‘Cooking for a Cause'! The primary focus of the CFAC Chef is to deliver team building cooking sessions to corporate supporters, utilising quality rescued food to produce nourishing meals in an innovative and creative way.
RESPONSIBILITIES FOR THIS ROLE INCLUDE:
- Delivering the CFAC program with passion, motivating and mingling with guests, facilitating discussion about OzHarvest and the work we do
- Presenting engaging cooking classes within the designated time frame
- Ensuring that appropriate WHS information is conveyed
- Lead events with passion, motivating and mingling with guests, facilitating discussion about OzHarvest and the work we do. Critical to success is the ability to constantly engender activity, fun and interest
- Participate in interstate CFAC classes and CFAC events as required
- Ensuring that FSANZ food standards are practiced, including maintaining cooling records, temperature records and cleaning records daily
TO BE SUCCESSFUL FOR THIS ROLE, YOU WILL HAVE:
- Excellent communication and engagement skills
- Minimum Certificate 3 in hospitality/Commercial cookery or equivalent
- Confident and has experience in leading and training teams
- Creative eye for turning rescued food into a delicious meal
- Experience inclusive of approved professional cookery training
- Excellent problem-solving and planning skills, balanced with the ability to react quickly to events and to prioritise in a fast-moving environment
- Well-developed time management and organisational skills
To apply:
Please attach your CV, a cover letter, and include a message as to “Why would you like to work at OzHarvest?” (creativity encouraged!)
Please note that only applications with a cover letter addressing the question above will be shortlisted.
OzHarvest is proud to be an equal opportunity employer that supports diversity, inclusion and belonging. Please note: If you have a Language or Cultural special consideration, a disability or impairment or use assistive technology, please let us know in your Cover Letter when applying. You can ask a support person to help you through the application and interview process.
After reading and understanding the criteria and minimum qualification requirements explained in the job information Teaching Chef - Cooking For a Cause - Perth at the office Victoria Park WA above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.
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