Chef/Cook Eyre Hotel & Pantry - Whyalla 5600 at Matthews Hospitality Group

Job Description:

Latest job information from Matthews Hospitality Group for the position of Chef/Cook Eyre Hotel & Pantry - Whyalla 5600. If the Chef/Cook Eyre Hotel & Pantry - Whyalla 5600 vacancy in Whyalla Jenkins matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.

Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Matthews Hospitality Group for the position of Chef/Cook Eyre Hotel & Pantry - Whyalla 5600 below matches your qualifications.

The Eyre Hotel is open for breakfast, lunch, dinner, and functions 365 days a year!

Enjoy the very day and love where you work at the Eyre!

THE JOB

The Eyre Hotel is looking for a Chef/Cook to work on a casual basis over a 7-day rotating roster including holiday periods. We are searching for someone passionate about food and cooking honest pub food with flare!

The role will be reporting to the Head Chef and play a key role in the success, we are looking for someone who is enthusiastic and has a positive 'can-do' attitude.

• Cook with accuracy and passion
• Collaborate with the kitchen team to maintain high-quality standards
• Ensure compliance with food safety and hygiene regulations
• Contribute to menu development with fresh and innovative ideas
• Adhering to all relevant WHS laws
• Monitor portion control, waste minimization, and stock control
• Maintaining a premium and consistent approach to all levels of food and service delivery

ABOUT YOU

If you thrive in a team environment, are open to new challenges, and enjoy working in a diverse environment, then we'd love to have you on our team!

• Min. 2 years experience in a similar role
• Cooking qualifications are desirable
• Modern, contemporary, and innovative culinary skills
• Knowledge of food and catering trends
• Considers quality, technique, sanitation, food cost controls, and presentation critical to success
• Delivers a high-quality product that exceeds customer expectations
• Able to work autonomously as required and remain calm under pressure to ensure professionalism is maintained
• Ability to communicate effectively with a wide range of people(suppliers, customers, employees, and management)
• Have the ability to work under pressure and to tight deadlines in a calm and methodical manner

PERKS

• Award rates plus superannuation
• Meal discounts at all our hotels
• Opportunities for growth and development
• Flexibility where possible

APPLICATIONS

Only applicants who live in or near Whyalla, South Australia, will be considered.

All applicants must have Australian PR/Citizenship or have full rights to live and work in Australia, VEVO Checks will be carried out with your IMMI Grant Notice.

Please have a copy of your current resume ready to upload with all relevant qualifications.

Whyalla

5600

Job Info:

• Company: Matthews Hospitality Group
• Position: Chef/Cook Eyre Hotel & Pantry - Whyalla 5600
• Work Location: Whyalla Jenkins
• Country: AU

How to Submit an Application:

After reading and understanding the criteria and minimum qualification requirements explained in the job information Chef/Cook Eyre Hotel & Pantry - Whyalla 5600 at the office Whyalla Jenkins above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.